PERRANUTHNOE is a small village on the South Coast of Cornwall, just East of Marazion, there is a Car Park and sloping access to a safe sandy beach and the beachside Cabin Cafe. It has The Victoria Inn a superb multi award winning pub, which serves super food both lunchtimes & evenings, - a Church dating back as far as 1160. The Lynfield Centre which houses The Cowhouse Gallery, The Peppercorn Cafe and a hairdressers.

Sunday, 14 August 2011

Sloes, the fruit of the Blackthorn

Don't know if they're ripe yet, but they look it !
Recipe for Sloe Gin
Take a litre bottle of Gin and drink half a litre  (Jim liked the sound of that !)
Cut or prick the Sloes and drop into the half empty bottle so that they displace the remaining Gin to near the top.
Add one wine goblet of sugar (approx 150g)
All you have to do now is turn or agitate the bottle daily for a week, then weekly for a month or two.......by which time it will be ready to drink (but it's really best kept until the next Winter )
Posted by Perranlady at 22:39

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